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Winemaking includes manual harvesting
offering complex and varied aromas that combine floral and fruity flavors with a pleasant minerality
refined twice
Biodynamic winemaking adds an authentic dimension to this remarkable wine
After four years of aging on its lees
Equinoxe 2024 OP_nouveautés_2026 Winemaking includes manual harvestingMade from the finest Syrah grapes, this ros, aged on its fine lees, is vinified at low temperatures to preserve its freshness. Partial aging in oak barrels adds further complexity, making it perfect for pairing with a variety of gastronomic occasions. Its vibrant color and powerful bouquet promise a delightful experience, even after several years of cellaring.
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