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Chassagne-Montrachet 1er cru 1988 "Les Chaumées" - Moillard-Grivot
Roasted pigeon with porcini mushrooms
d'une profondeur et d'une aptitude au vieillissement uniques
A wine that will quickly please and be kept for at least ten years
for which you will have to follow the instructions for use or you will be disappointed
Agrapart Complantée Grand Cru Extra Brut - Champagne Chablis Chassagne-Montrachet 1er cru 1988 "LesWinegrowers who listen to nature, the Agrapart vineyard and its wines are produced without artifice. Soil tillage Harvesting grapes at optimum maturity Fermentation with indigenous grape yeasts Long aging on lees and vinification in oak barrels. The house produces terroir wines, where the identity and mineral character are exacerbated. Signature Champagnes in short Coplantation of Chardonnay, Pinot Noir, Pinot Meunier, Pinot Blanc, Arbane and Petit
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