Côté obscur 2023 fav-printemps The Bordaxuria farm

The Bordaxuria farm

Le travail artisanal de Geoffrey de Noüel révèle une attention méticuleuse à chaque étape de la vinification

dolomite-rich terroir of Campo Rotaliano

cultivé en biodynamie

thriving on a passion passed down for over four generations

Côté obscur 2023 fav-printemps The Bordaxuria farmThis limited edition cuve, produced in only 3,500 bottles, represents a jewel of the estate, renowned for its exceptional concentration. Made from hand harvested grapes grown in clay limestone soil and meticulously sorted in the vineyard, this wine is the result of a rigorous selection process aimed at excellence. Its production reflects perfect control of yields at 25 hl ha, offering a unique expression of the Saint Jean de Minervois terroir.