Add fruit Try thinly sliced apple or pear, berries, pomegranate arils, or chopped watermelon Swap cheeses Replace the Parm with crumbled feta, goat cheese, Manchego, burrata, or Pecorino Romano Add veggies Sliced cucumber, roasted tomatoes, chopped bell pepper, marinated artichoke hearts, sun-dried tomatoes, grilled corn, diced avocado, roasted broccoli or butternut squash would all work Add protein Try adding crispy garlic shrimp, Greek chicken, grilled flank steak, or grilled salmon
As the weather cools, consider ankle boots or closed-toe heels that can add a cozy yet chic vibe to your pink dress
Thanks for sharing at Throwback Thursday
Worcestershire Sauce : for that unbelievably rich umami flavor, but make sure you use a vegan variety if you dont eat meat (some can contain anchovies)
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The number one reason wedding gowns will yellow as they age are stains that may or may not be visible on your dress that occurred on your wedding day such as soda water, deodorant, white wine, sugar, sweat, and oils from your skin