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Serves8 to 12 Prep45 minutes to 1 hour Cook2 hours to 2 hours 15 minutes Apple sausage stuffing is one of the first dishes I ever made from scratch

Its made of simple clean ingredients that yield a superior taste and texture to anything you can buy in the store and its loaded with nutrition

I love using organic apple cider vinegar with the mother which has a great flavor

Its also interesting that she said one of them has been preserved and the other hasnt

And if you dont want so many bleu cheese chunks, feel free to use your immersion blender or food processor to adjust the consistency of your salad dressing mixture, as desired to be more of a smooth dip or thicker consistency

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