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"メルロー” シート・デル・ウルモ - PLANETA (プラネタ) 750ml x １本 トスカーナ followed by fermentation with micro-oxygenation

SKU: 72190947713
4.7
USD3900.00 USD3931.00

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Ships within 48 hours · Estimated delivery Oct 1 - Oct 6

Description

followed by fermentation with micro-oxygenation at a temperature of 15-17 degrees Celsius

acacia flower

Production Method: After 12 days of skin contact

醸造方法：畑で完熟させてから収穫。時期は非常に遅く、これにより凝縮感、骨格、またまろやかさを得ることができる。発酵は、果皮とともに25日間行われた後、マロラクティック発酵を行う。熟成は、強くトーストさせたアリエ産の新樽で、24ヶ月。瓶内熟成6ヶ月。

roasted or stewed meat dishes

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