Noseto Jushi Gyuto 210mm VG-10 67 layers Hammered Damascus Purple Resin Handle Wood the heal and spine are

the heal and spine are polished with rounded corners reduce the pressure on the finger and it will not hurt our hands even long time using

but also reduces drag and food sticking

ventilated area

Store in a dry

Noseto Ginro Gyuto 210mm Silvery Forging S35Vn Powder Steel with Buffalo Horn & Ebony handle

Noseto Jushi Gyuto 210mm VG-10 67 layers Hammered Damascus Purple Resin Handle Wood the heal and spine arePrecision Japanese Chef Knife with Striking Design The Noseto Jushi Gyuto 210mm is a high performance chef knife crafted from 67 layers of VG 10 Damascus stainless steel with a hammered finish. The cutting core is hardened to 5860 HRC with a 15 edge per side, delivering razor sharp precision, durability, and extraordinary cutting performance. 67 Layer Hammered Damascus BladeThe layered VG 10 Damascus steel combines exceptional strength, toughness, and