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"foreignness" and belonging
number of servings and easy to follow step-by-step instructions
ISBN13: 9780312385651
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Jack's Manual of Recipes for Fancy Mixed Drinks and How to Serve Them: A Pre-Prohibition Cocktail Book Jesse Millner "foreignness" and belongingThis tasty collection of classic cocktails was first published by J. A. Grohusko in the early days of the twentieth century as Jack's Manual on the Vintage and Production, Care and Handling of Wines, Liquors, Etc. A Handbook of Information for Home, Club, or Hotel: Recipes for Fancy Mixed Drinks and When and How to Serve. In this facsimile reprint, you'll find early versions of such classics as the Absinthe Drip and the Mint Julep, as well as less
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