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in the village of Bué
Élian’s father subsequently became a farmer and he grew vegetables including tomatoes
The wine is distinguished by its fantastic acid balance which helps carry the wine through to a persistent
and a beautiful nose of flowers
between fruit and acidulous notes
Shafer, One Point Five Cabernet Sauvignon, 2015 Caviar & Foie Gras in the village of BuéIn your glass the wine introduces itself with enticing aromas of red and black fruit, baking spice, dark violets, lavender, wet stone, and cinnamon. The promise of all that delicious complexity is fulfilled with a racy Cabernet Sauvignon full of energy juicy flavours of red plum, cherry, cassis, black tea, and cola all beautifully packaged together with ripe, bright tannins made for right now enjoyment as well as long term aging in your cellar. Shafer
