Zailai rice is best suited as an ingredient in these recipes and is not intended to be eaten directly
which are typically firmly set and may use pectin as a gelling agent to achieve that uniform consistency
The bottom of the box is printed with a short letter that tells the story of our dried fruit brand
mooncakes are a non-negotiable treat for Mid-Autumn Festival 中秋節
the Tatung is actually a double boiler and steamer
TASTE TAIWAN: Recipes from Taiwanese Home Kitchens tatung-steamer Zailai rice is best suitedThere's a Taiwanese saying, tsiah png hng t tu, which translates to, "when you're eating, you're as important as the emperor," meaning that nothing is greater than eating well. Chelsea Tsai, a culinary instructor and founder of the CookInn Taiwanese cooking school in Taipei, has taken this idiom to heart, citing as her culinary inspiration the multi dish family meals that her motherdespite long days at workwould still put in the time and effort to