Ghost of Christmas Present pineapple We opted to pair up

We opted to pair up shallots and cumin to bring out the flavor of the pepper

fruity with almost an apple flavor and naturally sweet this sauce will easily become a daily driver

Medium High Heat

Scotch Bonnet

Very Apricot forward with a middling Habanero heat and a spiced cider like finish

Ghost of Christmas Present pineapple We opted to pair upHigh Heat Base: Lemon juice, lime juice, white vinegar Pepper: White Ghost Scorpion Flavor profile: Slightly sweet to start from the cranberries and black garlic up front with a solid ghost pepper heat and floral notes from the thyme and spices. Great on poultry and other holiday dishes. Ingredients: White Ghost Scorpion Peppers, vinegar, lime juice, lemon juice, water, cranberries, garlic, black garlic, salt, spices, thyme Since all peppers are