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Our aging barrels are imported from Kentucky and were first used to age bourbon
whilst the exact secrets of its production are known only to our whisky creators
It's a versatile whiskey that can be enjoyed on its own or mixed into a classic cocktail
An ode to the wild beauty of the Golden State
Wide and complex variety of herbal
Calirosa Añejo Tequila - 750ml Heaven's Door Our aging barrels are importedOur Aejo is aged for eighteen months in California red wine barrels. Our process develops unique vanilla, caramel, nutmeg and chocolate notes. The flavor is well rounded with notes of toffee and cinnamon.
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