There is a regional Sardinian dish called Malloreddus alla Campidanese (gnocci shaped pasta with a sausage
The Adami Prosecco Bosco di Gica comes from the premium Prosecco Superiore DOCG area
medium body which is offset perfectly by the ripe and concentrated peach and pear notes on the palate
with fresh fruits and vibrant acidity across their range
raw white asparagus salad
Trebbiano d'Abruzzo, Amoterra kfl__eucalyptus There is a regional SardinianThe coast of Abruzzo has become home to some of Italy's iconic wines and there are a couple of grape varieties that thrive there. One of these such grapes is the humble Trebbiano, which, across Italy, is often a bit of an afterthought. That is, except in Abruzzo. Here, on this sunny part of Italy's Adriatic coastline, Trebbiano ripens to produce wines with mature green fruit characteristics, dried herbal undertones, a silky, round mouthfeel and a bit