documenting the beliefs and rituals surrounding the natural world
performance and participatory art
as well as text by Monash Gallery of Art Senior Curator Pippa Milne
It includes an introduction to the history and evolution of Japanese floral art and beautiful images of the artists’ studios and their floral creations
looked after the land and the land looked after them
Davidson Plum, Chilli & Native Lime Sauce Publisher / Gingko Press documenting the beliefs and ritualsNative Oz Bushfoods is an Aboriginal owned business founded from a love of quality Native foods. Native Oz Bushfoods are grown and handmade in South East Queensland. A Taste of the Rainforest. A nice blend to add to your favourite dish, use as a dipping sauce for spring rolls. 100% Australian Ingredients. Gluten Free Ingredients: Davidson Plum, Chilli, Ginger, Garlic, Native Lime, Salt, Sugar, Vinegar No artificial flavours, colours or preservatives.