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terraced hillside vineyards
An unforgettable Beerenauslese
Powerful aromas of ripe dark berry fruit with a hint of chocolate
Acidity comes through on the finish
This wine shows richness and generosity with black cherry and spice with a saline undertone
Pedro Parra, Pencopolitano 2020 Kongsgaard terraced hillside vineyardsThis pale, medium weight Pedro Parra, Pencopolitano 2018, a blend of Cinsault (67%) and Pais (33%), from Chile's Itata Valley has a wild, rustic but expressive nose. Hints of nutmeg and star anise are complemented by crunchy, red fruits, vibrant acidity and soft tannins. It vaguely reminds of German Trollinger (a. k. a. Schiava or Vernatsch in Italy). You could put a slight chill on this and semi smash it.
