The Japanese Culinary Academy INTRODUCTION TO JAPANESE CUISINE (Japanese) Kasumi Finish Handle to Tip Length: 178mm

Name: The Japanese Culinary Academy INTRODUCTION TO JAPANESE CUISINE (Japanese) Kasumi Finish Handle to Tip Length: 178mm
Brand: frauodysseus.de
SKU: 79808601933
Price: 5760.00 USD
Availability: InStock
Rating: 4.0252 (26 reviews)

SKU: 79808601933

4.0

USD5760.00 USD5808.00

Pay in 4 interest-free payments of $1440.00 Learn more

Shipping Estimate
USA

USA

CAN

Ships within 48 hours · Estimated delivery Sep 29 - Oct 4

Description

Handle to Tip Length: 178mm

Handle: Walnut Western

made from SK high carbon steel

“if people have been using that wood for a long time

The Watetsu is easier and less time consuming to sharpen than modern soft iron (Gokunanko) and has rather unique aesthetic characters

The Japanese Culinary Academy INTRODUCTION TO JAPANESE CUISINE (Japanese) Kasumi Finish Handle to Tip Length: 178mmDetailed Spec Brand: The Japanese Culinary Academy Product Type: Cooking Food Books Size: 267 x 320 x 24mm Weight: 1109g Update: 5 30, 2026

Exchange/Return Notes