Eataly - Contemporary Italian Cooking Plenty Oh! 0cm Depth: 8

0cm Depth: 8

as part of the celebrated Solo Collection

Inside the famous triangular packaging

INGREDIENTS: Cooked grape must

ensuring that every grater has its own unique finish

Eataly - Contemporary Italian Cooking Plenty Oh! 0cm Depth: 8Italian cooking, done properly. Published by Phaidon in partnership with Eataly the world's largest Italian food and wine marketplace this cookbook brings together over 400 authentic Italian recipes from across the country's twenty regions. From fresh pasta and risotto to seafood, meat, and desserts, it covers the full breadth of Italian cuisine with the depth and authority that only Eataly can bring. The recipes are organised by ingredient and