Trinitas Cabernet Francis 2013 haiti grilled vegetables and aged ribeye

grilled vegetables and aged ribeye with vegetable puree

like several other countries

as a shot or as a grown-up baking boost

It is made by taking Michter’s US1 Kentucky Straight Bourbon and then aging it for an additional period in a second custom made barrel

these riverboats were used to transport cumbersome barrels of whiskey from the hinterlands to the cities

Trinitas Cabernet Francis 2013 haiti grilled vegetables and aged ribeyeThis 100% Cabernet Franc kicks off with aromas of cassis, star of anise, ground nutmeg, mocha, pipe tobacco, and a hint of cherry. With rich flavors of salted caramel, cherries jubilee, and a fired crme brle, this mouth coating Cabernet Franc has you asking for more of its creamy tannins and deep flavors.