The Japanese Pantry Winter Warmth The lid is finished with

The lid is finished with a wooden knob that keeps cool when the kettle is heated

and cursive letters—thoughtfully laid out and paired with clean

Wide enough at the top to carry what you need

easy to clean and durable

the Airy is a worthy contender for 'world's lightest umbrella'

The Japanese Pantry Winter Warmth The lid is finished withIn The Japanese Pantry, Emiko introduces the essential ingredients of Japanese home cooking simple, accessible staples like soy sauce, miso, rice vinegar, seaweed, sake, sesame, and tea. Each chapter delves into the history and production of these ingredients in Japan, paired with Emikos approachable recipes. By highlighting these pantry basics, she helps home cooks confidently create authentic, flavorful Japanese dishes anywhere.