Fork - Water Buffalo Horn 180mm to 195mm From shucking techniques to recipes

From shucking techniques to recipes to taxonomy

Knife Type: Makiri

combining VG2 and VG10 (both stainless steels)

the Shiun series combines excellent performance with a unique look

and it is important to keep them clean and dry when not in use

Fork - Water Buffalo Horn 180mm to 195mm From shucking techniques to recipesProduct Description Detailed Specs Measurements This series of tableware is made of Water Buffalo Horn, not unlike the ferrules commonly found on Japanese style handles. They are extremely well finished and have a nice polish. Being a natural material, the color and pattern may vary greatly (the actual product may vary from photos). The fork is on the smaller side and could work well for things like dessert, salad, fish, etc. The Water Buffalo Horn