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Rating: Barolo DOCG
The wine is then racked off and transferred to 25hl barrels for 1-2 years of aging
The fermentation period is approximately 7 to 8 days
ペアリング：アペリティフとして、魚料理、野菜など、アンティパスト、和食
Natural low-temperature fermentation takes place in large tanks or stainless steel tanks
コメータ 2010 - PLANETA (プラネタ) 750ml x １本 BOSSI FEDRIGOTTI Rating: Barolo DOCGMr. Alessio, a winemaker, had been trying to plant various grapes in Sicily with the desire to create high quality white wines from indigenous Southern Italian varieties that could stand alongside the world's renowned white wines. The unique character of the variety, combined with the terroir of Sicily, results in a unique wine with dense, fruity aromas, excellent structure, and minerality. Today, it is one of the most important white wines of
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