The Marigny, Pinot Gris Carbonic Maceration (2024) 1 liter buzzing with life and primary

buzzing with life and primary fruit

The wine is their version of Côtes du Rhône

grown in the total respect of nature

with notes of citrus

26% Cabernet Sauvignon

The Marigny, Pinot Gris Carbonic Maceration (2024) 1 liter buzzing with life and primaryWillamette Valley, Oregon. 100% Pinot Gris. Organic. Low intervention. Vegan. Andrew Reginald Young moved from New Orleans to Oregon over a decade ago to make fresh and fun wines in a low intervention style. Under the winemaking name St. Reginald Parish, Andrew uses familiar Willamette Valley grape varieties in less familiar ways: this carbonic, skin contact pinot gris, for example! Made in collaboration with natural wine outfit The Marigny, this wine