Langmeil Jackamans Cabernet Sauvignon 2023 Cassis All grapes were hand harvested

All grapes were hand harvested into small picking bins and sorted again in the winery before fermentation with natural yeasts for about 20 days

mint cassis and plum held together with fine grained tannins and spicy oak

honey and peat

underpinned with savoury characters and a touch of spice

and spice-driven selections

Langmeil Jackamans Cabernet Sauvignon 2023 Cassis All grapes were hand harvestedThe vines for Jackaman's Cabernet Sauvignon were planted in the 1960s, when Cabernet Sauvignon took its triumph in Barossa. It is named after Arthur Jackaman, who used to cherish and cultivate the vineyard with great attention to detail. Langmeil has defined the Jackaman as its top Cabernet, to which the greatest possible care and 50% new barriques are donated. A intensive red wine with a full body, ripe cassis fruit and a beautiful toasty oak scent,