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and cooking fast and hot on the stove
The detail of the raised paddles and base and the fully functional self-grabbing handle is just a work of art
and the variety of cast pieces were made as alternates to the traditional American skillet
(post Civil War era) and its amazing to us that they have survived over 130 years
Our cleaning process fully strips away rust and takes it down to the original surface
Show Stopper & hard to find, Complete Griswold Double Broiler. Amazing piece of American history, perfect for searing. SEE description skillet and lid and cooking fast and hotThis dandy of a broiler (875 876 P N) is a tough one to find for a reason. Not many are left around from back when Griswold made these, AND it has BOTH pieces in tact and in beautiful shape! Usually only found in the collections of seasoned aficionados. Griswold didnt make the traditional "angus broilers" that you see from Wagner Wagwold. Its a perfect pan for display, when not being used over a flame for searing meats and veggies. The grooves will
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