Takapoto Estate Chardonnay 2021/22 Tullamore Dew resulting in a whisky with

resulting in a whisky with notes of apple

cherry tart

It can accompany a wide range of vegetable dishes

bitter orange and coriander

toasted oak and caramel translates well to the palate

Takapoto Estate Chardonnay 2021/22 Tullamore Dew resulting in a whisky withExceptional hand picked grapes from a coastal Chardonnay block. After gentle pressing, the free run juice is poured into barrel without clarification. The juice underwent fermentation with itsown naturally occurring wild yeast. Regular lees stirring occurred during the Winter months before undergoing malolactic fermentation in Spring. The wine spent 12 months in French oak with minimal intervention and filtration. A bold & complex nose displays notes