Hatsukokoro Blue #2 Kurouchi Gyuto 210mm Handle material:Ebony Its lightweight

Its lightweight

it's a great performer with a traiditional finish and paired with a rosewood oval handle with black pakka wood ferrule

If you're looking for a small set of knives to cover a wide kitchen jobs then look no further than the combination of 125mm petty

A rugged nakiri with a flat grind and very thin behind the edge

It's a delight to cut with and the subtle black pakka wood Western handle combines to make a light and nimble knife that's going to make short work of a lot of food prep

Hatsukokoro Blue #2 Kurouchi Gyuto 210mm Handle material:Ebony Its lightweightA fantastic value mid sized gyuto with a flat grind and workhorse profile capable of handling a wide range of daily prep jobs. With its impressive edge finish and durable Blue #2 core, it performs wonderfully in a range of jobs.