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it’s a perfect choice for health-conscious individuals and families alike
mix them with salt and chilli powder
Thamarai Kizhangu Vathal is a unique and traditional South Indian delicacy made from fresh lotus stem slices seasoned with salt and spices
it turns crisp and golden
to capture that authentic taste of home
Mini Vadam Jeera weight:250 gram it’s a perfect choice forJeera Mini Vadam is a traditional South Indian sun dried snack prepared with rice flour, sago, green chillies, cumin seeds (jeera), salt, and a refreshing touch of lemon juice. Shaped into small bite sized pieces and sun dried, these vadams are light, crunchy, and bursting with flavor. When deep fried, Jeera Mini Vadam puffs up beautifully, offering a crisp texture with the earthy aroma of jeera and a hint of tang from lemon. Its the perfect side dish
