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with refreshing acidity supporting flavours of lemon
persistent tannic structure and light-to-medium body
offering an expressive taste profile
delicately infused with green tea and elderflower
A traditional-method sparkling from the Bairrada region
Dão Meia Encosta, Red Wine 11º-12º with refreshing acidity supporting flavoursGold Medal Japan Wine Challenge This wine from the Do region reveals fresh, expressive aromas of ripe black plum and red berries, lifted by subtle mint and eucalyptus notes with a gentle touch of oak. Smooth and well structured on the palate, it shows balanced acidity, fine tannins and impressive depth, finishing long and elegant. Pairs beautifully with cheeses, game, red meats and roasts.
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