Torta Savoia Quadrata ricotta di pecora Frutta Martorana 500 g

Frutta Martorana 500 g

Heat them briefly in the microwave or in a traditional oven at 180°C to enjoy them as if they were freshly made

emulsionante lecitina di soia

Ingredients -> sheep ricotta

Both are enclosed in a crispy and golden breading

Torta Savoia Quadrata ricotta di pecora Frutta Martorana 500 gSavoy Cake Square 1. 0 kg Don't resist temptation. Our square Savoy Cake is an irresistible dessert, perfect to satisfy your every craving. Three layers of sponge cake, dark chocolate and hazelnut cream: a winning combination that comes in an elegant and scenic shape, ideal for any occasion. Ingredients for square Savoy cake > sugar, dark chocolate, cocoa, 00 flour, eggs, dried fruit, milk. Nutritional value table referring to 100 g of finished