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dicing and chopping and is a great all-purpose knife
Featuring a quality handle
It can also be used on any household items that develop rust such as taps and pans too
Santoku translates as '3 uses' - mincing
A spectacular limited edition kiritsuke gyuto from Nigara Hamono's flagship Anmon series
Masakage Kumo Nakiri daisuke-nishida dicing and chopping and isA classic Japanese vegetable knife design The flat, wide blade is perfect for slicing cleanly and showing off that incredible patterned finish. Typical shaped blade for a Nakiri, if you've never used one before buy one! They are a wonderful addition to any kitchen.
