Dominio de Pingus Pingus Ribera del Duero 2022 750ml Champagne We process the rye in

We process the rye in its raw (unmalted) state allowing the rich cereal sweetness of this flavorful grain to shine through

with notes of dried lavender and salted herbs alongside mandarin acidity

M Atelier Fumée Volcanique is aged 12 to 14 months in Bourbon barrels that have received an “extreme” char treatment at the Rhum J

open-top stainless steel fermenters

This silky

Dominio de Pingus Pingus Ribera del Duero 2022 750ml Champagne We process the rye inHaving established Pingus as a new benchmark for greatness in Spanish wine, Peter Sisseck has embarked on a new quest: to produce a wine that captures the soul of Ribera del Duero. And he is making that vision a reality by harnessing the passion of the regions growers who, for far too long, lacked the tools, capital, and vision to make wine that is truly theirs. And thus, Psi was born.