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Ships within 48 hours · Estimated delivery Sep 27 - Oct 2
To hear more about Simon's knives when we have them
single bevel kiritsuke yanagiba perfectly crafted for long slicing required in fish preparation
Using the angle guide
An immensely stylish piece of functional artwork
the mid-sized Kurogane gyuto is a perfect choice for all round use and has a robust and durable edge that cuts smoothly and profile that provides good food release on most ingredients
Sakai Takayuki TUS Santoku stocked-2026-jun To hear more about Simon'sA shorter, wider blade than the gyuto, the santoku suits cooks who prefer a more compact, all purpose knife for chopping, slicing, and dicing. The thin TUS stainless blade keeps prep light and precise.
