Tommasi Le Fornaci Lugana 22 750ML Picpoul de Pinet by the classic red vinification

by the classic red vinification method

It is an ideal site with unique geology and terroir

dry-farmed vines (60 to 100+ years old) also planted in the Frediani Vineyard

Our goal is to highlight the individuality of Napa Valley's best vineyards and growing regions

this is a blend of the two recipes OBSK and OESO with an average age of 6

Tommasi Le Fornaci Lugana 22 750ML Picpoul de Pinet by the classic red vinificationIntense aromas of mixed tropical fruits, ripe bananas, roasted lemon skins and white flowers gush from the glass. The creamy palate of this wine highlights ripe tropical fruit while a squeeze of lemon brightens the finish. Hints of crushed stone add another layer on the finish.