The Frugal Gourmet Cooks Italian – Recipes from the New and Old World Simplified for the American Kitchen (Jeff Smith) Wholesale “we want you to have

“we want you to have fun with your cooking

”  This is a 2000 hardback with dust jacket in very good condition

”  The stories in each chapter are memorable

The Science of Good Cooking is a radical new approach to teaching the fundamentals of the kitchen

The author

The Frugal Gourmet Cooks Italian – Recipes from the New and Old World Simplified for the American Kitchen (Jeff Smith) Wholesale “we want you to haveThis is part of the Frugal Gourmet TV series shown on National Public Television. The cover notes tell us that Jeff Smith fell in love with Italy as a college student. Further, this is the first time he has devoted a single volume to a country where food has been a sustaining passion and is taken as seriously as religion, art, and politics. This volume is a 1993 first edition hardback with dust jacket in near original condition. It contains 350+