Mt Duneed Single Vineyard Chardonnay Austria polished boot leather and cooking

polished boot leather and cooking spice

the wine is unfiltered and unfined and bottled

Dark cherry and strawberry notes dominate the nose

seductively suave and fresh

Natural fermentations and a gentle pump-over regimen every second day accompany a three-week maceration period

Mt Duneed Single Vineyard Chardonnay Austria polished boot leather and cookingHand picked with a mixture of whole bunch pressing and pressing of destemmed and crushed fruit. The juice was lightly racked to oak barrels for fermentation. At the end of fermentation, the wine was aged on yeast lees for 9 months in 30% new French barrels. Final result of yellow peach with lemon curd and oat biscuit on the nose. The palate is flowing and subtle with a beautiful balance and soft pheonlics. Warm brown spice round out the palate with a