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white pepper and smoked bacon
This is a fine
winey sauces
Jancis Robinson MW - 17
spice and dark fruit
Celler 9+, 'Blau Mari Negre Organic', 2024, Tarragona (DO) Barbaresco white pepper and smoked bacon'One Liner' A juicy, Mediterranean red with ripe berry fruit, gentle herbs and an easy, fresh finish. Tasting Note Bright violet ruby in the glass. The nose is aromatic and fruit led, with ripe red berries and a light scattering of Mediterranean herbs. On the palate it feels fresh and supple, with juicy cranberry and redcurrant fruit, low astringency and a soft, easy flow. Honest, bright and very drinkable. Country: Spain Region: Catalunya Sub Region:
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